I am from the Kansas City area and my background is in the food service industry. For 17 years I managed restaurant kitchens and catering operations. I enjoy learning how businesses operate and finding ways to increase efficiency.
I am surrounded by business owners including my parents, brother and wife. When my passion for business exceeded my passion for cooking I returned to college where I earned a Bachelor’s degree in Accounting from Ottawa University.
I spend most of my free time playing music or enjoying a variety of outdoor interests.